Every table, every price
Switch between dinner and lunch below. Prices are for the tasting or set menu unless marked “per main” or “typical spend”, and the bars compare each menu with the most expensive on the list. Each price links to where it came from.
- El Rincón de Juan Carlos · 2 Michelin stars · Creative · Adeje · dinner €180
- Donaire · 1 Michelin star · Contemporary · Adeje · dinner €155
- Haydée by Víctor Suárez · 1 Michelin star · Contemporary · Adeje · dinner €260
- Il Bocconcino by Royal Hideaway · 1 Michelin star · Italian Contemporary · Adeje · dinner €135
- Nub · 1 Michelin star · Creative · Adeje · dinner €175
- San-Hô · 1 Michelin star · Fusion · Adeje · dinner €145
Every starred table on one map
The pins follow the filters in the list above, so choose a star level, a cuisine or your wishlist and the map updates to match. Tap a pin for the price and a link to directions.
The map loads as you scroll here.
How much each extra star adds
Average menu price for the meal chosen above, grouped by Michelin stars. À la carte restaurants are counted but left out of the averages and ranges.
One star
- Restaurants
- 5
- Range
- €135–€260
- Avg Google rating
- 4.5
Two stars
- Restaurants
- 1
- Range
- €180–€180
- Avg Google rating
- 4.6
- vs 1 star
- +€6
Three stars
No Three stars restaurants listed.
How the prices are counted
Per person, before service
Every figure is for one guest. Spanish menu prices include 10% VAT (IVA) and no service charge is added, so these are the full prices before drinks; tipping is optional, and 5–10% is generous. Supplements such as caviar or cheese courses are left out. Prices shown in other currencies use the day's exchange rate and are approximate.
Where prices come from
Dinner is the restaurant's main tasting menu, and wine is the wine pairing for it. Where there are menus of different lengths, the note gives the shorter one too. Prices come from each restaurant's own website where they're published, otherwise from recent reviews and booking sites such as TheFork. Most Spanish restaurants serve the same menu at lunch, and many in the countryside open only at lunch on weekdays: the lunch note says which days, using the opening hours on Google. Where there's a cheaper lunch menu, that's shown instead.
Stars and Google rating
The Google reviews score out of 5 and the number of reviews, checked in October 2026. Stars come from the MICHELIN Guide Spain 2026, announced in Málaga on 25 November 2025. A green ▲ marks a restaurant that gained a star in the November 2024 or November 2025 guide; a red ▼ marks one that lost a star.
Frequently asked questions
How many Michelin-starred restaurants are there in Adeje?
There are 6 Michelin-starred restaurants in Adeje: 1 two-star and 5 one-star (MICHELIN Guide, checked Oct 2026).
Are there any three-star Michelin restaurants in Adeje?
No. The highest rating in Adeje is two stars, held by El Rincón de Juan Carlos.
How much does a Michelin-starred dinner cost in Adeje?
Dinner menus at the starred restaurants in Adeje cost from €135 (≈ US$150) to €260 (≈ US$295) per person, with a median of €175 (≈ US$195).
What is the cheapest Michelin-starred meal in Adeje?
The cheapest is the dinner menu at Il Bocconcino by Royal Hideaway: €135 (≈ US$150) per person.
How far ahead should you book a Michelin-starred restaurant in Adeje?
As early as you can: many starred restaurants open bookings one to three months ahead, and the best known fill soon after. Weekday and lunch tables are usually easier to get. Lunch is often the cheaper way in: we list lunch prices for 1 of the 6 restaurants here.
Related guides
Michelin Star Restaurants by Country and State
How many starred restaurants every country and US state has, updated after each guide.
What Is a Michelin Star?
What the stars mean, how inspectors judge, where they came from and what a starred meal costs.
How Do Restaurants Get a Michelin Star?
Inside the inspection: anonymous inspectors, repeat visits, the star meeting and how stars are lost.
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