Three MICHELIN stars · Seafood

Le Bernardin: what it costs

Midtown, Manhattan, New York · Chef Eric Ripert

The Chef's Tasting Menu at Le Bernardin costs $350 per person, or $530 with the wine pairing. Lunch is $142. The cheapest way in is the $98 City Harvest lunch in the lounge. Prices are before tax and tip; with about 29% for tax and tip, dinner for two with wine comes to roughly $1,370.

Dinner, $350, Chef's Tasting Menu, 8 courses (4-course prix fixe $225)Lunch, $142, Lunch prix fixe, 3 coursesWine pairing, $180Dinner + wine, $530Per person, before tax and tip
Checked Oct 2026 · dinner source · lunch source
The bill

Menus and prices at Le Bernardin

Per person in USD, before tax and tip, and with the 29% usually added for tax and tip. That figure is an estimate; the restaurant’s bill is what counts.

Per personWith 29% tax and tipFor twoFor two, with tax and tip
Chef's Tasting Menu8 courses$350$452$700$903
Chef's Tasting Menu with wine pairing$530$684$1,060$1,367
Vegetarian Tasting Menu8 courses$270$348$540$697
Vegetarian Tasting Menu with wine pairing$450$580$900$1,161
Prix fixe4 courses$225$290$450$580
Lunch prix fixe3 courses$142$183$284$366
City Harvest lunch in the lounge3 courses$98$126$196$253

Every figure is for one guest and excludes sales tax, which varies by city (8.875% in New York City, for example), and tip, which is usually 18–22%. Many restaurants add a set service charge instead of a tip, and some San Francisco restaurants add a small surcharge for staff health care. Supplements such as caviar or truffle courses are left out. Prices shown in other currencies use the day's exchange rate and are approximate.

Sources: the restaurant’s website (menus). Prices checked 9 October 2026; menus change, so check with Le Bernardin before you book. Seen a different price? Tell us

Price history

How Le Bernardin’s price has changed

The Chef's Tasting Menu cost $225 in October 2017 and costs $350 today, 56% more in 9 years. With the wine pairing it has gone from $370 to $530.

$225$3702017$228$3732019$245$3952020$280$4302021$298$4682022$310$4802023$325$5052024$350$5302025$350$530Now

Chef's Tasting MenuWine pairing (the figure above each bar is the total with wine)

The figures and where they come from
WhenMenuWith wineSource
October 2017$225$370Internet Archive copy
October 2019$228$373Internet Archive copy
November 2020$245$395Internet Archive copy
October 2021$280$430Internet Archive copy
November 2022$298$468Internet Archive copy
December 2023$310$480Internet Archive copy
September 2024$325$505Internet Archive copy
November 2025$350$530Internet Archive copy
Now$350$530Our latest check

Past prices come from copies of the restaurant’s own menu page saved by the Internet Archive’s Wayback Machine, on the date shown.

Spend less

Cheaper ways to eat at Le Bernardin

  • City Harvest lunch in the lounge $983 courses · Weekday lunch in the lounge, which takes no bookings; $5 goes to the charity City Harvest · $252 less than the Chef's Tasting Menu
  • Lunch prix fixe $1423 courses · Monday to Friday · $208 less than the Chef's Tasting Menu
  • Prix fixe $2254 courses · Choose a dish for each course · $125 less than the Chef's Tasting Menu
  • Vegetarian Tasting Menu $2708 courses · For the whole table · $80 less than the Chef's Tasting Menu
  • Jungsik New York $335The cheapest three-star dinner menu in New York, Korean
Before you go

Booking, dress code and the rules at Le Bernardin

Dress code
Business casual. Jackets are recommended but not required. No athletic wear, loungewear, shorts, T-shirts, short sleeves, sneakers or flip-flops.
Booking
Bookings open on the first of each month for the month after, online around the clock or by phone (212 554 1515) on weekdays. The lounge takes no bookings.Book on Resy
Cancellations
A credit card secures every booking. Cancel at least 48 hours ahead to avoid a $150 per person fee.
Children
Children under 10 aren't allowed, and there are no high chairs, strollers or children's menu.
Opening hours
Mon–Thu 12pm–2:30pm, 5pm–10:30pmFri 12pm–2:30pm, 5pm–11pmSat 5pm–11pmSun closedFrom the MICHELIN Guide, Oct 2026

From Le Bernardin’s website, checked 9 October 2026. Rules change, so check when you book.

At a glance

Le Bernardin in brief

MICHELIN stars
Three MICHELIN starsEvery year since 2005
Cuisine
Seafood
Head chef
Eric Ripert
Where
Midtown · Manhattan · New York · United States
Address
155 W. 51st St., New York, NY, 10019Open in Google Maps
Dietary needs
Can cater for vegetarian, vegan, gluten-free, halal and kosher dietsFrom the MICHELIN Guide; say when you book
Google rating
4.6 out of 54,657 reviews, checked October 2026
Links
Restaurant’s website · MICHELIN Guide page
How it compares

Le Bernardin against New York’s other three-star restaurants

Its $350 dinner menu is the 2nd cheapest of the 5 three-star dinner menus in New York with a published price. The middle price is $385, so it costs $35 less than a typical one.

RestaurantCuisineDinnerLunchWine pairing
Jungsik New YorkTribecaKorean$335–$225
Le BernardinMidtownSeafood$350$142$180
Eleven Madison ParkFlatironContemporary$385$385$175
Per SeColumbus CircleContemporary$425––
Sushi ShoMidtownJapanese$450––

All 69 starred restaurants in New York, with prices

Elsewhere

Other three- and two-star seafood restaurants

If you like Le Bernardin: the most reviewed three- and two-star seafood restaurants in other cities, with their dinner menus.

Map

Starred restaurants near Le Bernardin

The 6 nearest, all within 0.5 mi.

  • The Modern Contemporary · 0.3 mi (460 m) away · dinner $285
  • YingTao Contemporary · 0.4 mi (680 m) away · dinner $150
  • Mari Korean · 0.5 mi (740 m) away · dinner $145
  • Per Se Contemporary · 0.5 mi (740 m) away · dinner $425
  • Masa Japanese · 0.5 mi (750 m) away · dinner $950
  • Aquavit Scandinavian · 0.5 mi (810 m) away · dinner $175

All 69 starred restaurants in New York, with prices · Starred restaurants near you

Questions

Le Bernardin: questions and answers

How much does Le Bernardin cost?

The Chef's Tasting Menu at Le Bernardin costs $350 per person, or $530 with the wine pairing. Lunch is $142. The cheapest way in is the $98 City Harvest lunch in the lounge. Prices are before tax and tip; with about 29% for tax and tip, dinner for two with wine comes to roughly $1,370.

What menus does Le Bernardin serve?

Chef's Tasting Menu, $350 (8 courses), $530 with wine; Vegetarian Tasting Menu, $270 (8 courses), $450 with wine; Prix fixe, $225 (4 courses); Lunch prix fixe, $142 (3 courses); City Harvest lunch in the lounge, $98 (3 courses). All before tax and tip, per person.

What is the cheapest way to eat at Le Bernardin?

The City Harvest lunch in the lounge, at $98 per person for 3 courses. Weekday lunch in the lounge, which takes no bookings; $5 goes to the charity City Harvest.

What is the dress code at Le Bernardin?

Business casual. Jackets are recommended but not required. No athletic wear, loungewear, shorts, T-shirts, short sleeves, sneakers or flip-flops.

How do you book a table at Le Bernardin?

Bookings open on the first of each month for the month after, online around the clock or by phone (212 554 1515) on weekdays. The lounge takes no bookings. Online bookings are on Resy. A credit card secures every booking. Cancel at least 48 hours ahead to avoid a $150 per person fee.

Can you take children to Le Bernardin?

Children under 10 aren't allowed, and there are no high chairs, strollers or children's menu.

Has Le Bernardin got more expensive?

The Chef's Tasting Menu cost $225 in October 2017 and costs $350 today, 56% more in 9 years. With the wine pairing it has gone from $370 to $530.

How much is lunch at Le Bernardin?

Lunch at Le Bernardin is $142 per person, $208 less than the dinner menu.

How much is the wine pairing at Le Bernardin?

The wine pairing is $180 per person on top of the menu, which brings dinner to $530 before tax and tip.

How many Michelin stars does Le Bernardin have?

Three. Le Bernardin holds three MICHELIN stars, the guide’s highest award, one of 16 three-star restaurants in the US. It has held three stars every year since 2005.

Who is the chef at Le Bernardin?

The head chef is Eric Ripert.

When is Le Bernardin open?

It's open Monday to Saturday, closed on Sunday. Its hours, from the MICHELIN Guide: Mon–Thu 12pm–2:30pm, 5pm–10:30pm; Fri 12pm–2:30pm, 5pm–11pm; Sat 5pm–11pm; Sun closed. Check with the restaurant before you go, as hours change on holidays.

Can Le Bernardin cater for vegetarian or other diets?

Yes: the MICHELIN Guide says it can cater for vegetarian, vegan, gluten-free, halal and kosher diets. Tell the restaurant when you book.

Is Le Bernardin expensive for a three-star restaurant?

Its $350 dinner menu is the 2nd cheapest of the 5 three-star dinner menus in New York we list; the middle price is $385.

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